Today I went to the food bank. I got really excited when I saw a crate full of over ripe bananas, so I grabbed as many as I could.
We love to make banana ice cream and I wanted to share how with you in easy steps.
Here is all you need ; banana’s and some cocoa powder.
Step 1: peel your bananas in a bowl
Step 2: mash them up, I use a potato masher, works awesome. or you can blend them in a blender.
Step 3: add some cocoa and blend well.
Step 4: cover in plastic wrap and freeze until set. It will scoop out just like real ice cream.
It’s our diary free-sugar free ice cream!😁
Enjoy and be sure to let me know in the comments if you try to make this!
see it scoops (after all day freezing)*
scoop of banana ice cream